Final gravity measurement of 1.013 which places ABV at 5.3%.
Aroma: toasty malt, roasted nuts.
Flavor: roasted nuts, roasted malt, slight earthiness, and slight bitterness on the finish.
Color: medium brown.
I decided to go ahead and flavor lighty with the pistachio extract. (I only used a few drops for the entire batch as my extract seemed quite concentrated.) The pistachio flavor does come through lighty.
42 - 12 oz bottles and 3 - 22 oz bombers, now carbing and conditioning. I'll post in 2 weeks on a taste test.