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Friday, May 9, 2014

Smoked Maple Nut Brown

And into the bottles finally!  FG at 1.016 placing ABV at 7%.  Smell: aromas of sweet cherrywood smoke, maple, and toasted nuts.  Taste: smooth, medium-body mouthfeel and the flavors of the maple, cherrywood smoke, and nuttiness, meld together nicely with a slight bitterness, possibly slight astringency, that balances out the sweetness.  After a few sips there is a slight warmth, but no hot alcohol in the flavor.  I bottle primed with 4 oz of maple sugar.  I'll post again in 2-3 weeks after conditioning.

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