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Saturday, July 2, 2011

German Altbier Update

Hello!  Our German Altbier is coming along nicely!  After one week in bottles it is carbonating well.  It still has a week left for bottle conditioning.  This beer has a nose of caramel and brown sugar, with the taste of toasted malt and caramel.  Currently it has a slightly more defined hops bitterness but I believe it will smooth with more aging.  I will update in a week on this beer.  Thanks for reading!  Steve

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