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Sunday, August 12, 2012

Jose's Jalapeno Wheat, Bottled

Bottled tonight with  final gravity of 1.012 placing ABV at 5%.  Flavor is great if you like jalapeno, which I do.  Just the right amount of heat in the background, too.  IBU's at 30, but hardly noticeable because of the jalapenos.  Two weeks to condition and carbonate. 
Next brew on deck will be a Dusseldorf Altbier.

Sunday, August 5, 2012

Jose's Jalapeno Wheat, secondary

Into secondary we go!  24 jalapenos plus 4.75 gallons of wheat beer equals hurry up and finish brewing so I can drink it!  Gravity 1.012 placing ABV at 5%.  Perfect range to be able to down a few!  One week to 10 days before it goes into bottles.  Then two weeks to condition and carbonate, then down the hatch!
Thanks for reading!