Into secondary we go! 24 jalapenos plus 4.75 gallons of wheat beer equals hurry up and finish brewing so I can drink it! Gravity 1.012 placing ABV at 5%. Perfect range to be able to down a few! One week to 10 days before it goes into bottles. Then two weeks to condition and carbonate, then down the hatch!
Thanks for reading!
Cheers!
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