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Tuesday, March 27, 2012

Oatmeal Stout

Aromas of chocolate, coffee, and toffee, with slight spicy aroma from the hops.  Flavors to match with  hops and chocolate malt  bitterness on the finish.  Medium heavy body.  Full tan head diminshes to a slight ring around the glass.  (Need to fix that next time.)  Very rich flavor profile.  Very satisfying and somewhat filling.

I used one of these to bake a Chocolate Stout Poundcake and it turned out delicious!  One full beer goes into the recipe!  One cup of beer in the batter and 1/2 cup in the chocolate glaze.

Thanks for reading!  Cheers!

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