A blog dedicated to my craft beer production and tasting
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Saturday, June 21, 2014
Kettle Black, Irish Dry Stout
On deck for brew day 6/22/14 will be my Irish Dry Stout. I am working on dialing in this recipe. I love stout so I need one for the summertime. I have 9.375 pounds of grain in the mash tun ready to go. The water is measured out and in the kettles for heating. I'll post stats tomorrow after brew day. CHEERS!